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Canadian Shortbread 'Eh' |
"Easy to make and enjoyable. Love the rich flavors of butter and maple syrup."
Ingredients :
- 2 cups butter, softened
- 1 1/2 cups packed mild brown sugar
- four 1/2 cups all-purpose flour
- 1/four cup actual maple syrup
Instructions :
Prep : | Cook : 36M | Ready in : |
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- Preheat oven to three hundred stages F (a hundred and fifty tiers C).
- Combine the butter, sugar, flour and maple syrup, mixture until easy.
- On a gently floured floor roll dough out half of inch thick. Cut into favored shapes and location on ungreased cookie sheets.
- Bake at 300 levels F (one hundred fifty stages C) for 20 mins, watch carefully in order now not to overcook. Let cookies cool earlier than consuming.
Notes :
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