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| Broccoli, Pepperoni and Three Cheese Calzones |
These Italian breads ring a bell in me of a folded-over pizza. They are packed with such yummy substances!
Ingredients :
- 2 ¼ teaspoons active dry yeast
- 1 ½ cups heat water (one hundred ten tiers F/forty five ranges C)
- four cups all-cause flour
- 1 teaspoon salt
- 1 ½ teaspoons white sugar
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 ½ heads fresh broccoli
- ⅔ cup shredded provolone cheese
- ⅓ cup shredded mozzarella cheese
- ¼ cup grated Parmesan cheese
- 1 clove garlic, minced
- 1 cup diced pepperoni
- ¼ cup olive oil
- salt and pepper to taste
- 1 egg, beaten
- 1 tablespoon water
- 2 tablespoons cornmeal
Instructions :
| Prep : | Cook : 6M | Ready in : |
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Notes :
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