Chocolate Covered Peppermint Patties The Best Recipes

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Chocolate Covered Peppermint Patties

"These cool peppermint patties are made with mashed potatoes."

Ingredients :

1 cup mashed potatoes
1 teaspoon salt
2 tablespoons melted butter
2 teaspoons peppermint extract
8 cups confectioners' sugar
eight (1 ounce) squares semisweet chocolate
2 tablespoons shortening

Instructions :

Prep : 45M	Cook : 48M	Ready in : 8H50M

In a huge bowl, blend collectively the potatoes, salt, butter, and peppermint extract. Gradually mix in confectioners' sugar; mix in enough to make a workable dough, among 6 and eight cups.
Knead slightly, and roll into cherry-length balls. Flatten balls to shape patties. Arrange on sheets of wax paper, and permit to dry in a single day.
Place chocolate and shortening in a microwave-safe bowl. Heat in microwave, stirring on occasion, till melted and clean. Dip patties in melted chocolate, and let cool on wax paper.

Notes :

Reynolds® Aluminum foil may be used to hold food moist, cook dinner it calmly, and make clean-up less complicated.

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