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Basic Sweet Dough You Have To Try

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Basic Sweet Dough

"I have made lots of candy breads, and I constantly favored the Hungarian Coffee Cake and Swedish Tea Ring. This candy dough recipe is my mom's, and this works out definitely nicely due to the fact it's far an vintage recipe. I even have also used others which had been more latest and nonetheless turned out well, but this one is the satisfactory I have observed. Use this recipe for the idea of your candy breads."

Ingredients :

  • 1 cup milk
  • eight cups sifted all-reason flour
  • 1 1/four cups cold water
  • 2 (zero.6 ounce) cakes compressed clean yeast
  • 2 teaspoons salt
  • 1/2 cup white sugar
  • four tablespoons shortening
  • 2 eggs
  • 2 tablespoons melted shortening

Instructions :

Prep : 25M Cook : 48M Ready in : 2H50M
  • Scald milk in a medium saucepan. Add cold water to scalded milk. Remove 1/4 cup liquid; mix yeast into liquid whilst cooled to lukewarm. To liquid in saucepan, upload salt, sugar, shortening, and eggs. Add dissolved yeast to saucepan. Mix nicely.
  • Sift and degree the flour into a big bowl. Make a nicely within the flour, and pour the beverages into the nicely. Stir with a massive timber spoon till liquid disappears.
  • With one hand, mix dough in bowl using swinging rotary motion. Gradually form dough into easy ball, then knead in bowl for 2 mins. Brush pinnacle with melted shortening. Cover, and allow dough to rise at room temperature till doubled in bulk, about 2 hours.
  • Punch down dough. Use dough for any sweet bread recipe.

Notes :

  • For Whole Wheat Rolls, use four cups sifted flour and four cups first-rate entire wheat flour.
  • Baking time will depend upon the scale and form of your pastries. General recommendations are: bake at 350 degrees F (one hundred seventy five levels C). Cinnamon rolls will take approximately 15 to 20 minutes, pull-apart rolls about 25 mins. Tea earrings, too.

If this Basic Sweet Dough recipe complements your family's flavour, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the check out!

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