Candy Bar Squares Best Dishes

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Candy Bar Squares

"This recipe is a primary bar cookie recipe that you could upload your favourite chocolate covered candy bars to."

Ingredients :

1 cup butter, softened
1 cup white sugar
half cup packed brown sugar
2 eggs
3 cups all-cause flour
1 teaspoon baking soda
1 teaspoon salt
6 (2.1 ounce) bars chocolate-coated peanut and nougat sweet, eg: Baby

Instructions :

Prep :	Cook : 12M	Ready in :

Preheat oven to 350 degrees F (one hundred seventy five degrees C).
Beat the butter or margarine with the white and brown sugars until light and fluffy. Blend inside the eggs, blending properly.
Mix in the flour, baking soda and salt to the egg combination. Reserve half cup of the chopped sweet bars for the topping. Stir the remaining sweet into the flour combination. Spread the batter into one 13x9 inch baking pan. Sprinkle the reserved sweet on top.
Bake at 350 ranges F (one hundred seventy five stages C) for 25 to 30 minutes or till gently browned. Cool in pan on a wire rack then reduce into squares.

Notes :

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