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Beer Bread I |
"Beer Bread is a quick bread to make to accompany any pork dish. The form of beer you operate will exchange the taste."
Ingredients :
- 1 (12 fluid ounce) can or bottle beer
- three cups self-growing flour
- 3 tablespoons white sugar
Instructions :
Prep : | Cook : 12M | Ready in : |
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- In a huge bowl, mix collectively the sugar and flour. Add beer and continue to combine, first the usage of a timber spoon, then your hands. Batter might be sticky. Pour right into a 9 x five inch greased loaf pan.
- Bake at 350 ranges F (one hundred seventy five levels ) for fifty for 60 mins. The pinnacle could be crunchy, and the insides can be tender. Serve topped with butter or cheese spread.
Notes :
- Reynolds® Aluminum foil may be used to preserve food wet, cook it evenly, and make smooth-up less difficult.
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