Chocolate Applesauce Cake II The Best Recipes

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Chocolate Applesauce Cake II

"You can get a moist chocolate cake with applesauce, sweetened condensed milk, and buttermilk baking mix using this recipe."

Ingredients :

1 (16 ounce) jar applesauce
1 (14 ounce) can sweetened condensed milk
1/2 cup butter, melted
3 eggs
1 (1 ounce) square unsweetened chocolate, melted
2 tablespoons vanilla extract
2 1/2 cups buttermilk baking blend
half teaspoon floor cinnamon
three/four cup chopped walnuts
1 (16 ounce) package deal prepared chocolate frosting

Instructions :

Prep :	Cook : 25M	Ready in :

Preheat oven to 325 stages F (a hundred sixty five ranges C). Grease a 10x15 inch baking pan.
In a huge blending bowl, combine the applesauce, sweetened condensed milk, butter or margarine, eggs, melted chocolate, and vanilla extract. Add the baking blend and cinnamon, and blend nicely. Stir in nuts. Pour batter into prepared pan.
Bake for 25 to 30 minutes, or until a wood choose inserted close to the middle comes out smooth. Frost when cool.

Notes :

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