Banana Cake I Good Recipes

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Banana Cake I

"This old-fashioned banana cake recipe makes use of buttermilk for extra complexity in flavor."

Ingredients :

three cups cake flour
1 teaspoon baking powder
1 1/8 teaspoons baking soda
3/4 cup unsalted butter
2 1/four cups white sugar
three/four teaspoon salt
3 eggs
1 1/2 cups mashed bananas
6 tablespoons buttermilk
1 teaspoon vanilla extract

Instructions :

Prep :	Cook : 12M	Ready in :

Preheat oven to 375 degrees F ( one hundred ninety stages C). Grease and flour 3, nine-inch round cake pans.
Sift the flour with the baking powder and soda.
In a huge bowl, cream collectively the butter or margarine, sugar, and salt. Add eggs one after the other to the creamed combination, beating well after each addition.
Add alternately to the creamed aggregate the flour aggregate, the bananas, and the buttermilk. Add vanilla, and blend properly. Pour into the well greased pans.
Bake in a preheated 375 levels F (a hundred ninety levels C) oven for 30 to forty mins. Let cake cool and frost together with your choice of icings.

Notes :

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