Banana Bread - Quick Bread for Machines You Have To Try

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Banana Bread - Quick Bread for Machines

"A quick banana bread for the bread system. Use the DOUGH putting for mixing, then BAKE with the control set to mild."

Ingredients :

2 cups all-purpose flour
1 teaspoon baking powder
half of teaspoon baking soda
three/4 cup white sugar
three tablespoons vegetable oil
2 eggs
2 bananas, peeled and halved lengthwise

Instructions :

Prep : 15M	Cook : 10M	Ready in : 1H15M

Place components inside the pan of the bread system.
Select the Dough setting, and press Start. Mix the bread for three to five minutes till the bananas are mashed and all components are very well blended. If vital, use a rubber spatula to push the dough from the edges of the bread pan. When three to 5 minutes have surpassed on the clock show, press Stop. Do now not keep mixing. Smooth out the top of the loaf with the rubber spatula.
Select the Bake putting, and press Start. The Bake cycle time may additionally vary with machines, but have to be about 50 minutes. To take a look at the bread for doneness, insert a toothpick into the center pinnacle. Remove the toothpick. If the bread is performed, the toothpick will pop out easy. If there is batter on the toothpick, reset the system on Bake and preserve to bake an additional 10 to fifteen minutes. Test again with the toothpick to make sure the bread is completely baked. Remove the pan from the device, however allow the bread to remain inside the pan for 10 minutes. Remove the bread to cool completely on a wire rack.

Notes :

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