Brown Sugar Chocolate Crackle Cookies So Tasty

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Brown Sugar Chocolate Crackle Cookies

"Chocolate cookies that crack while you bake them."

Ingredients :

1 cup semisweet chocolate chips
1 cup packed brown sugar
1/2 cup vegetable oil
2 eggs
1 teaspoon vanilla extract
1 cup all-motive flour
1 teaspoon baking powder
1/four teaspoon salt
half cup chopped walnuts
1/2 cup sifted confectioners' sugar

Instructions :

Prep :	Cook : 24M	Ready in :

Melt the chocolate chips and integrate with the brown sugar and vegetable oil. Add the eggs separately and beat properly. Stir inside the vanilla.
Combine the flour, baking powder and salt. Add flour mixture to the chocolate mixture. Stir within the chopped walnuts. Chill dough for a few hours.
Preheat oven to 350 ranges F (175 degrees C). Grease baking sheets.
Drop teaspoonfuls of dough in confectioners' sugar and roll to coat. Place cookies on the organized baking sheets. Bake at 350 degrees F (one hundred seventy five stages C) for 10 to 12 mins. Let cookies cool on racks.

Notes :

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