Bread Bowls II Good Recipes

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Bread Bowls II

"Bread bowls from frozen bread dough. These are extremely good. Serve those with a salad or a totally thick soup."

Ingredients :

1 pound frozen bread dough, thawed

Instructions :

Prep : 10M	Cook : 4M	Ready in : 13H20M

Thaw bread dough.
Preheat oven to 375 stages F (190 stages C).
Divide bread dough into fourths. Roll every fourth into an eight inch circle.
Brush the lower back of 4 oven-secure bowls with oil or cooking spray. Place bowls upside down on a baking sheet. Place dough circles on bowls. Brush fringe of dough with water and fold it lower back right into a "hem" to make a bowl rim.
Bake at 375 ranges F (a hundred ninety stages C) for 18 to 20 mins.

Notes :

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