Chess Cake So Tasty

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Chess Cake

"This cake is very rich, and is notable to take to gatherings."

Ingredients :

1 (18.25 ounce) bundle yellow cake blend
2 eggs
1/2 cup butter, melted
1 (eight ounce) package deal cream cheese, softened
half cup butter, melted
2 eggs
4 cups confectioners' sugar

Instructions :

Prep : 30M	Cook : 18M	Ready in : 1H30M

Preheat oven to 325 ranges F (165 tiers C). Grease and flour one 9 x thirteen inch pan.
In a massive bowl, blend collectively cake mix, 2 eggs, and half cup melted butter. Put into organized pan.
In some other bowl, Beat cream cheese till easy. Blend in half cup melted butter and 2 eggs. Gradually beat inside the confectioner's sugar. Pour over the crust mixture already in the pan.
Bake for 1 hour. Cool.

Notes :

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