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Brownie cookies |
"Cookies and brownies in a single! Could lifestyles get any higher? This dough requires chilling the dough overnight, keep this in mind while making plans your cookie baking."
Ingredients :
- three/4 cup vegetable oil
- 2 cups white sugar
- 2/three cup cocoa powder
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- four eggs
- 2 teaspoons vanilla extract
- half cup chopped walnuts (elective)
- 1/4 cup confectioners' sugar
Instructions :
Prep : | Cook : 12M | Ready in : |
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- In a small mixing bowl integrate flour and baking powder.
- Beat oil, sugar, and cocoa together in a large blending bowl. Add eggs to oil and cocoa mixture one egg at a time, beating properly after every addition. Stir in vanilla. Mix in flour mixture. Fold in nuts if preferred. Chill the dough overnight.
- Preheat oven to 350 degrees F (a hundred seventy five ranges C). Grease cookie sheet.
- Roll dough into walnut-size balls and roll each ball in confectioners' sugar.
- Bake cookies for 12 to fifteen mins.
Notes :
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