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Banana Spice Cookies |
"Frost those banana and nut cookies with Butter Frosting from this web site."
Ingredients :
- half cup butter
- 2 1/four cups all-motive flour
- 1 cup white sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon floor cinnamon
- 1/four teaspoon baking soda
- 1/eight teaspoon ground cloves
- 3 ripe bananas, mashed
- 1 teaspoon baking powder
- half of cup chopped walnuts
Instructions :
Prep : 5M | Cook : 30M | Ready in : 15M |
---|
- Preheat oven to 375 degrees F (a hundred ninety degrees C).
- Beat butter or margarine with an electric powered mixer on medium to high velocity for 30 seconds. Add one cup of the flour, the sugar, eggs, baking powder, vanilla, cinnamon, soda, and cloves. Beat till very well blended.
- Stir within the last flour. Beat in bananas and nuts. Drop via rounded teaspoons 2 inches apart onto a greased cookie sheet. Bake for eight to 10 mins or till edges are gently browned. Cool cookies on a rack.
Notes :
- Frost with Butter Frosting.
- Reynolds® parchment can be used for easier cleanup/elimination from the pan.
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