Anise Drops The Best Recipes

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Anise Drops

"My German grandmother used to make these every Christmas. She stated using small eggs changed into a need to."

Ingredients :

3 eggs, beaten
1 cup white sugar
2 cups all-purpose flour
1/2 teaspoon baking powder
half of teaspoon cream of tartar
1 tablespoon anise seed

Instructions :

Prep :	Cook : 36M	Ready in :

Preheat oven to 350 ranges F (175 tiers C).
Combine the sugar and the beaten eggs and continue to overcome for 15 mins. Stir inside the flour, baking powder, cream of tartar and the anise seeds.
Drop by using teaspoonfuls onto a greased cookie sheet and bake at 350 levels F (175 degrees C) for 15 mins.

Notes :

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