Cherry Poppyseed Twinks Tasty Recipes

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Cherry Poppyseed Twinks

"A splendid poppy seed model of the thumbprint cookie. These are so appropriate that they are nearly addictive."

Ingredients :

1 cup butter, softened
1 cup confectioners' sugar
1 egg
1 teaspoon vanilla extract
2 cups all-purpose flour
1/2 teaspoon salt
2 tablespoons poppy seeds
1/2 cup cherry preserves

Instructions :

Prep : 25M	Cook : 30M	Ready in : 1H

Preheat oven to 300 levels F (150 degrees C ).
Cream together butter and confectioners' sugar until mild and fluffy. Beat in egg and vanilla. Mix in flour, salt, and poppy seeds till nicely blended. Drop dough from a teaspoon onto an ungreased cookie sheet. Make an indention in the middle of every cookie together with your finger. If the dough is just too sticky, dip your finger in water first. Fill each hollow with about 1/2 teaspoon of cherry preserves.
Bake in preheated oven for 20 to 25 mins, or till edges start to brown.

Notes :

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