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| Beer Cookies |
"Cookies made with beer!"
Ingredients :
- 2 cups all-reason flour
- half teaspoon baking soda
- half cup packed brown sugar
- 1 teaspoon floor cinnamon
- half cup butter
- 1 1/4 cups room temperature beer
- half of cup chopped walnuts
Instructions :
| Prep : | Cook : 36M | Ready in : |
|---|
- Cream collectively the butter or margarine and the brown sugar. Cut in flour, baking soda and spice. Blend in beer slowly to shape a gentle dough.
- Drop by teaspoonfuls and pinnacle with a walnut piece.
- Bake 12-15 mins at a 350 degree F (a hundred seventy five ranges C) oven until gently brown. Cool one minute on cookie sheet and dispose of to cord rack.
Notes :
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