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Chewiest Brownies |
"Rich chocolate chewy truffles, now not cakey in any respect!"
Ingredients :
- 1 cup unsweetened cocoa powder
- 1/2 cup melted butter
- 2 cups white sugar
- 2 eggs
- 1/four teaspoon salt
- 1 cup all-motive flour
- 2 teaspoons vanilla extract
- 1/three cup confectioners' sugar for adornment
Instructions :
Prep : | Cook : 24M | Ready in : |
---|
- Preheat oven to three hundred tiers F (150 stages C). Line one 9x13 inch pan with greased parchment paper.
- Combine the cocoa, melted butter, sugar, eggs, salt , flour and vanilla. Mix until well blended. It have to be very thick and sticky.
- Spread mixture into the organized pan. Bake at three hundred ranges F (one hundred fifty tiers C) for 30 minutes. Cool absolutely earlier than cutting into squares.
Notes :
- Reynolds® parchment may be used for simpler cleanup/elimination from the pan.
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