Banana Oatmeal Crumb Cake So Tasty

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Banana Oatmeal Crumb Cake

"This is a luscious cake with a rich banana taste. The crumb topping is baked on."

Ingredients :

half cup butter, softened
2/3 cup packed brown sugar
2 eggs
1 cup mashed bananas
1 teaspoon vanilla extract
3/four cup all-cause flour
1 1/3 cups rolled oats
1/4 teaspoon salt
1 teaspoon baking soda
three/4 cup rolled oats
1/3 cup packed brown sugar
2 tablespoons butter, melted
2 tablespoons chopped walnuts
half of teaspoon floor cinnamon

Instructions :

Prep :	Cook : 12M	Ready in :

Stir together flour, 1 1/3 cups oats, salt, and baking soda.
In a massive bowl, cream half cup butter or margarine with 2/3 cup brown sugar. Beat in the eggs, then the bananas and vanilla. Beat the flour aggregate into the banana mixture. Turn the batter into a greased and floured eight inch square pan.
Mix 3/four cup oats, 1/3 cup brown sugar, melted butter or margarine, walnuts, and cinnamon together till crumbly. Sprinkle lightly over the top of the batter.
Bake in preheated oven at 350 levels F (175 levels C) for 40 to 45 minutes, or until it checks achieved. Transfer to a rack to chill.

Notes :

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