Chewy Peanut Butter Strips You Have To Try

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Chewy Peanut Butter Strips

"This recipe changed into converted for home use from one the cafeteria girls at faculty gave me many years ago. It is a favorite due to the fact it's far delicious and smooth to make."

Ingredients :

2 cups all-cause flour
1 tablespoon baking powder
half of teaspoon salt
1/four cup dry milk powder
1/2 cup butter
1 cup peanut butter
2 cups white sugar
4 eggs
7/8 cup water
1 1/2 teaspoons vanilla extract
1/4 cup butter
three/four cup peanut butter
4 cups confectioners' sugar
2 tablespoons milk

Instructions :

Prep : 20M	Cook : 24M	Ready in : 1H50M

In a mixing bowl, cream collectively the 1/2 cup butter or margarine, 1 cup peanut butter, and sugar. Beat inside the eggs. Stir within the water and vanilla.
In a large bowl, whisk together the flour, baking powder, salt, and dry milk. Mix in peanut butter combination. Pour batter right into a greased and floured 10 x 15 inch jelly roll pan
Bake for 30 minutes at 350 ranges F (one hundred seventy five stages C). Cool.
To Make Frosting: Cream collectively 1/4 cup butter or margarine and 3/four cup peanut butter. Beat in confectioners' sugar. Milk can be delivered to skinny the icing, if wanted. Frost the cake. Cut into strips to serve.

Notes :

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