Carrot-Oatmeal Spice Cake You Have To Try

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Carrot-Oatmeal Spice Cake

"This is a tasty deal with appropriate for any holiday buffet or intimate meal. It is likewise chock complete of nutritious elements. If pecans are not your uniqueness, alternative walnuts."

Ingredients :

1 cup raisins
1/three cup shredded carrots
2 cups water
1 cup all-cause flour
1 cup quick cooking oats
1 1/2 teaspoons artificial sweetener
half of teaspoon salt
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 cup margarine, softened
1/four cup egg substitute
1 teaspoon vanilla extract
1/3 cup pecans, coarsely chopped

Instructions :

Prep :	Cook : 15M	Ready in :

Preheat oven to 350 levels F (one hundred seventy five stages C). Grease a 7x11 inch baking dish. Set aside.
Combine raisins, carrots, and water in a medium saucepan. Bring to a boil, lessen warmness and simmer for 10 minutes. Remove from warmness and permit to cool.
In a blending bowl, combine flour, oatmeal, sugar substitute, salt, baking soda and cinnamon.
In a separate bowl, blend together the margarine, egg alternative, and vanilla. Add to the flour combination and mix well.
Add the raisin combination and nuts, mix properly and pour into baking pan.
Bake for 35 minutes or until toothpick inserted in center comes out smooth.

Notes :

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