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Buckeyes II

"Creamy peanut butter with a semisweet chocolate shell. ENJOY!"

Ingredients :

1 cup creamy peanut butter
half of cup finely ground graham cracker crumbs
1 cup confectioners' sugar
2 cups semisweet chocolate chips
2 tablespoons shortening

Instructions :

Prep :	Cook : 18M	Ready in :

Combine peanut butter, graham cracker crumbs, and confectioners' sugar in a bowl or a food processor until smooth. Refrigerate for at least 1 hour.
Roll teaspoonfuls of peanut butter combination into balls. Refrigerate till equipped to dip in melted chocolate.
Melt chocolate chips and shortening collectively in the top of a double boiler until very liquid. Using a fork or a skewer, dip each ball into chocolate leaving simply the very pinnacle of the ball uncovered. Set on a greased cookie sheet, setting every ball at the peanut butter stop. Refrigerate until the chocolate is organization.

Notes :

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