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Angel Chocolate Chip Cookies |
"White, soft, cakelike chocolate chip cookies."
Ingredients :
- 1 cup shortening
- 2 cups white sugar
- four eggs
- 2 teaspoons vanilla extract
- 6 cups all-reason flour
- 2 teaspoons baking powder
- 2 teaspoons baking soda
- 2 teaspoons cream of tartar
- 2 cups milk
- 2 cups semisweet chocolate chips
Instructions :
Prep : 10M | Cook : 24M | Ready in : 25M |
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- Preheat oven to 350 ranges F (one hundred seventy five ranges C)
- Blend the shortening, sugar, eggs and vanilla till light and fluffy. Combine the flour, baking powder, baking soda, and cream of tartar. Add the flour combination alternately with the milk to the shortening combination. Fold in the chocolate chips. Drop with the aid of teaspoonfuls onto gently greased cookie sheets.
- Bake in preheated oven for 10 mins or until barely light brown at the rims.
Notes :
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