Baked Pineapple with Crackers Best Dishes

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Baked Pineapple with Crackers

"This is a fantastic facet dish to add a bit some thing special to green beans and mashed potatoes. It is so scrumptious you may think you could devour it for dessert. Originally submitted to ThanksgivingRecipe.Com."

Ingredients :

1 (20 ounce) can unsweetened pineapple chunks
three tablespoons white sugar
6 tablespoons butter, melted
3 tablespoons all-reason flour
five ounces shredded Cheddar cheese
25 buttery spherical crackers, crumbled

Instructions :

Prep :	Cook : 6M	Ready in :

Drain pineapple, reserving 3 tablespoons juice.
Combine pineapple, reserved juice, sugar, butter or margarine, flour, and cheese. Mix nicely. Spoon combination right into a buttered 1 half quart baking dish; pinnacle with cracker crumbs.
Bake at 350 levels F (a hundred seventy five ranges C) for 30 minutes, or till bubbly.

Notes :

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