Caraway Kringles Good Recipes

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Caraway Kringles

"Cookies flavored with caraway."

Ingredients :

1/2 cup butter
1 cup white sugar
1 egg
2 teaspoons caraway seed
2 cups sifted all-reason flour
1 half teaspoons baking powder
1/four teaspoon salt
three tablespoons brandy
1/three cup confectioners' sugar for decoration

Instructions :

Prep :	Cook : 24M	Ready in :

Beat butter and sugar till light and creamy. Beat in egg. Stir within the caraway seeds.
Sift the flour, salt, and baking powder collectively; add to the butter mixture alternately with the brandy. Chill the dough for 2 to three hours.
Drop by teaspoonfuls onto an ungreased baking sheet. Dust tops of cookies with confectioner's sugar.
Bake at 375 tiers F (a hundred ninety levels C) for 10 to twelve minutes, or until mild brown.

Notes :

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