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Chocolate Chip Cookies III |
"This is my mother-in-law's recipe. It by no means fails and they may be first-rate!"
Ingredients :
- 1 cup butter
- 1 cup packed brown sugar
- 1 cup white sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 2 tablespoons milk
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- half teaspoon salt
- 1 cup semisweet chocolate chips
Instructions :
Prep : | Cook : 48M | Ready in : |
---|
- Preheat oven to 350 tiers F (a hundred seventy five ranges C).
- In a blender blend collectively butter or margarine, brown sugar, and white sugar. Remove from blender and add eggs, vanilla and milk.
- In a separate bowl, mix together flour, baking powder, baking soda, salt, and chocolate chips. Add wet mixture to dry mixture and mix nicely.
- Drop with the aid of teaspoon onto lightly greased baking sheets and bake for 9 mins.
Notes :
- Reynolds® Aluminum foil may be used to preserve meals moist, cook dinner it frivolously, and make smooth-up easier.
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