Candied Christmas Cookies Good Recipes

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Candied Christmas Cookies

"Fruity and delicious!"

Ingredients :

2 eggs
half of cup butter, softened
1 cup brown sugar
2 tablespoons orange juice
1 tablespoon bourbon
1 teaspoon baking soda
1 tablespoon milk
2 cups all-motive flour
three cups candied cherries
three cups dates, pitted and chopped
4 cups chopped pecans

Instructions :

Prep :	Cook : 72M	Ready in :

Preheat oven to 350 tiers F. Grease cookie sheets.
In large mixing bowl, cream collectively eggs, butter and brown sugar. Mix baking soda with the milk and add to aggregate. Stir in orange juice and bourbon. In a small bowl, gently toss candied culmination with a small amount of flour until culmination separate without difficulty. Add to combination. Add flour, dates and pecans. Stir until well blended. Drop by using teaspoons about 2 inches apart onto cookie sheet.
Bake for 8 to 10 mins inside the preheated oven. Allow cookies to cool on baking sheet for five mins before removing to a twine rack to cool completely.

Notes :

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