Banana Nut Muffins Popular Recipes

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Banana Nut Muffins

"A banana muffin with out the guilt."

Ingredients :

1 1/2 cups all-reason flour
1 half of teaspoons baking powder
1/4 teaspoon baking soda
1/eight teaspoon salt
2 egg whites
1 cup mashed bananas
3/4 cup white sugar
3 tablespoons vegetable oil
1 teaspoon lemon zest
1/four cup chopped walnuts

Instructions :

Prep : 10M	Cook : 12M	Ready in : 35M

Preheat oven to 350 degrees F (a hundred seventy five levels C). Spray muffin tins with non-stick cooking spray.
In massive bowl, stir collectively flour, baking powder, soda, and salt.
In a medium bowl, beat egg whites slightly. Stir in bananas, sugar, oil, and lemon peel. Add to flour aggregate, stirring simply until combined. Stir in walnuts. Fill muffin pan cups 2/3 complete.
Bake for about 20 to 25 minutes, or until tops are lightly browned. Remove muffins from pan.

Notes :

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