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Baked Alaska Dessert |
"Baked Alaska is a great, classic dessert with vanilla ice cream and smooth to make as nicely way to this recipe."
Ingredients :
- 1 1/3 cups graham cracker crumbs
- 1/four cup white sugar
- 1/4 cup butter, softened
- four cups vanilla ice cream
- 3 egg whites
- 1/four teaspoon salt
- 1 teaspoon almond extract
- 6 tablespoons white sugar
Instructions :
Prep : | Cook : 12M | Ready in : |
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- Preheat oven to 375 levels F (one hundred ninety degrees C).
- Mix the graham cracker crumbs, sugar, and butter, or margarine together. Set apart 3 tablespoons of the crumbs for the topping. Press the last crumbs into one nine inch pie plate.
- Bake at 375 degrees F (190 ranges C) for 10 minutes. Cool then kick back in freezer. Fill the chilled crust with the firm vanilla ice cream. Place in freezer.
- Beat egg whites till frothy, upload salt, almond extract and slowly upload sugar, beating till stiff and glossy. Spread over ice cream, sealing edges. Sprinkle with remaining crumbs. Place beneath broiler 500 tiers F (260 levels C) for 2 minutes. Serve at once.
Notes :
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