Chocolate Cut Out Cookies Best Dishes

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Chocolate Cut Out Cookies

"A tremendous cookie for cutouts which might be brown in coloration: footballs, animals, leaves, and many others."

Ingredients :

1 cup butter
2 cups white sugar
3 eggs
3 teaspoons vanilla extract
3 cups all-cause flour
1 teaspoon baking powder
10 tablespoons unsweetened cocoa powder

Instructions :

Prep :	Cook : 36M	Ready in :

Cream butter or margarine and sugar until light and fluffy; add eggs, one after the other, beating nicely. Mix in the vanilla. Combine flour, cocoa powder and baking powder; add and blend properly. Wrap dough in waxed paper and sit back for two hours.
Preheat oven to 350 levels F (a hundred seventy five tiers C).
Divide dough in half. Roll out each 1/2 to at least one/4 inch thick. Cut with favored shaped cookie cutters. Place on gently greased cookie sheets and bake for 10-12 mins.

Notes :

Reynolds® parchment can be used for easier cleanup/removal from the pan.

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