Chocolate Cheesecake I You Have To Try

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Chocolate Cheesecake I

"A chocolate lover's satisfaction! Top with cherry pie filling or sweetened strawberries."

Ingredients :

2 cups graham cracker crumbs
2 tablespoons white sugar
1/3 cup melted butter
1 cup semisweet chocolate chips
three (eight ounce) packages cream cheese, softened
1 cup white sugar
three eggs
1/2 cup bitter cream
three tablespoons all-reason flour
2 teaspoons vanilla extract
1/2 cup sour cream (non-obligatory)

Instructions :

Prep :	Cook : 12M	Ready in :

Prepare crumb crust by way of combining cracker or wafer crumbs, butter or margarine, and a pair of tablespoons sugar. Press combination into backside and 2 inches up sides of a nine inch springform pan. Refrigerate.
Melt chocolate chips in pinnacle of a double boiler over hot water. Set aside.
Beat cream cheese and 1 cup sugar in a big blending bowl until clean and creamy. Blend in eggs. Gradually pour in chocolate aggregate beating on low pace till nicely-blended. Add half cup bitter cream, flour, vanilla. Blend till smooth. Pour into organized crust.
Bake in a preheated oven at 350 degrees F (a hundred seventy five levels C) for fifty five - 60 mins or until filling is company. Turn oven off. Cool cheesecake 1 hour with out starting door. Cool completely. Chill numerous hours or over night time. Garnish just earlier than serving with sweetened sour cream made by using combining 1 tablespoon sugar with half cup bitter cream.

Notes :

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