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Candy Bar Bars |
"Chocolate and peanut butter harking back to candy bars."
Ingredients :
- 2/3 cup butter
- 1 cup packed brown sugar
- 1 tablespoon vanilla extract
- half cup mild corn syrup
- 4 cups short cooking oats
- 1 cup semisweet chocolate chips
- 2/3 cup crunchy peanut butter
Instructions :
Prep : | Cook : 40M | Ready in : |
---|
- Preheat oven to 350 stages F. Lightly grease a 9" x thirteen" pan.
- In a big mixing bowl, cream the butter and sugar collectively.
- Mix inside the vanilla, corn syrup and oats.
- Pat this dough into the greased pan. Bake for 15-16 mins (don't overbake).
- Meanwhile, over low heat soften together the chocolate chips and peanut butter.
- Allow the cookie base to chill slightly, then unfold the chocolate peanut butter aggregate on pinnacle. Cool absolutely and reduce into bars.
Notes :
- Reynolds® Aluminum foil can be used to keep food wet, cook dinner it lightly, and make clean-up simpler.
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