Brazilian Banana Bread The Best Recipes

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Brazilian Banana Bread

"In Brazil we name this Banana Cake, however when I baked this for the primary time here anybody began calling it Banana Bread. You can add nuts inside the dough or on the top in case you wish."

Ingredients :

3 tablespoons margarine
2 cups white sugar
three egg yolks
three cups all-cause flour
1 tablespoon baking powder
1 cup milk
three egg whites
6 bananas
2 tablespoons white sugar
1 teaspoon ground cinnamon

Instructions :

Prep : 25M	Cook : 12M	Ready in : 1H

Preheat oven to 350 degrees F (a hundred seventy five stages C). Grease a 9x13 inch pan.
In a huge bowl, blend together margarine and sugar until clean. Mix in yolks. Stir in flour and baking powder alternately with the milk.
In another bowl, beat egg whites until doubled in volume. Fold overwhelmed whites into the dough. Spread into a greased 9 x 12 inch pan. Slice bananas over the top of the dough. In a small bowl, mix together the two tablespoons sugar and the cinnamon; sprinkle over bananas.
Bake at 350 degrees F (175 tiers C) for 30 to 35 mins, or till a toothpick inserted into the middle comes out smooth. Allow to cool.

Notes :

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